Happy Saint Patrick's Day...

[just strum]

However, offer me some corned beef and I may just barf in your face, regardless of how much Stout I've had. I don't much care for cabbage unless it's raw, slawed, or turned into sauerkraut.

ahhh yes, I think I'll go have dinner nowuke:

 

[Childbride]

I don't much care for cabbage unless it's raw, slawed, or turned into sauerkraut.

:drool:

ooohhhh... nummy. sauerkraut. dangit, now i have to put some bratwurst on the shopping list and get shiner to make his awesome schnitzel... :beer:

 

[Brian Krashpad]

ahhh yes, I think I'll go have dinner nowuke:

Haha, I spent a blissful week in southwest Ireland almost 15 years ago, entirely unmolested by corned beef or cabbage.

The soda bread is excellent. And forget about a "Continental breakfast." An Irish breakfast is like an American farm breakfast: eggs, sausage, breads, coffeee or tea, milk.

Irish cuisine is beginning to come into it's own I think, like British, but even moreso. Wonderful seafood.

 

[tot_Ou_tard]

Happy S P Day! Don't get too hammered now.

Which definition of hammered be you usin' O'Robert?

US?
Canadian?
Irish?
Swedish?

Or perhaps Russian?

I was drinking beer with a coupl'a Russians many moons ago & begged off another drink as I had to drive.

One of them says:

"Drink?" We haven't *started* drinking yet, that's not a drink that's beer.

 

[Childbride]

Which definition of hammered be you usin' O'Robert?

US?
Canadian?
Irish?
Swedish?

Or perhaps Russian?

.

you left out texan... :rotflmao:

 

[tot_Ou_tard]

you left out texan... :rotflmao:

It's important to do that on occasion .